Print the data sheet
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Wine growing Estate :
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Emmanuel Darnaud
21 Rue du stade
26600 La Roche de Glun (Drôme - Vallée du Rhône Nord - France)
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| Appellation : |
Crozes-Hermitage
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Colour :
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Red
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| Cuvée |
"Mise en Bouche"
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Vintage :
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2019
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Hervest dates :
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September 10 to 20, 2019
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Grape variety :
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100 % Syrah
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ABV :
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14°
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Terroir :
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Rolled pebbles
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| Age of vines : |
Amount 25 years old
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Farming method :
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Ploughed soils, manual grape-picking
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Winemaking / ageing :
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All parcels are separately matured and aged (concrete vats for about 15 days) (concrete or stainless steel vats). There is a part of the whole harvest on this vintage
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| Wine testing : |
Color : Beautiful purple colour with ruby highlights. Bright and brilliant
Nose : Open and underlined by red fruit such as currant or blackcurrant berries. A spicy tip also appears
Palate : Ample and generous. Tannins are present and are revealed under a refreshing bitterness at the end. A nice length in the palate
Pairing : The flesh and the structure of this wine call for a tasty cuisine of character such as : Kidney roasted in juice served with a few cherries and mashed potatoes / grilled piece of beef, such as flank steak or a thick beef tab served with a few turnips roasted in butter / cheese such as Epoisse, Brillat-Savarin or an old Mimolette
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Laying down :
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This wine can be drunk as of today after it has breathed in a decanter or can also be stored between 5 and 10 years
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CUVÉE "MISE EN BOUCHE" 2019