
Print the data sheet
|
Wine growing Estate :
|
Emmanuel Darnaud
21 Rue du stade
26600 La Roche de Glun (Drôme - Vallée du Rhône Nord - France)
|
Appellation : |
Crozes-Hermitage
|
Colour :
|
Red
|
Cuvée |
"Mise en Bouche"
|
Vintage :
|
2019
|
Hervest dates :
|
September 10 to 20, 2019
|
Grape variety :
|
100 % Syrah
|
ABV :
|
14°
|
Terroir :
|
Rolled pebbles
|
Age of vines : |
Amount 25 years old
|
Farming method :
|
Ploughed soils, manual grape-picking
|
Winemaking / ageing :
|
All parcels are separately matured and aged (concrete vats for about 15 days) (concrete or stainless steel vats). There is a part of the whole harvest on this vintage
|
Wine testing : |
Color : Beautiful purple colour with ruby highlights. Bright and brilliant
Nose : Open and underlined by red fruit such as currant or blackcurrant berries. A spicy tip also appears
Palate : Ample and generous. Tannins are present and are revealed under a refreshing bitterness at the end. A nice length in the palate
Pairing : The flesh and the structure of this wine call for a tasty cuisine of character such as : Kidney roasted in juice served with a few cherries and mashed potatoes / grilled piece of beef, such as flank steak or a thick beef tab served with a few turnips roasted in butter / cheese such as Epoisse, Brillat-Savarin or an old Mimolette
|
Laying down :
|
This wine can be drunk as of today after it has breathed in a decanter or can also be stored between 5 and 10 years
|